Introduction:
Chicken fajitas are fast, flavorful, and perfect for a weeknight meal. Juicy chicken, sautéed peppers, and soft tortillas make this a family favorite.
Ingredients:
- 2 chicken breasts, sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 1 tsp chili powder, 1 tsp cumin
- Tortillas, olive oil, salt, pepper
Instructions:
- Heat olive oil in a skillet.
- Sauté chicken until cooked.
- Add vegetables and spices, cook 5–7 minutes.
- Serve with tortillas and toppings.
Tips:
- Add sour cream, cheese, or guacamole.
- Adjust spices to taste.
- Serve immediately for best flavor.
Conclusion:
These chicken fajitas are quick, easy, and full of flavor. Perfect for a hassle-free, satisfying dinner.
