Peach Cobbler with Vanilla Ice Cream

Peach Cobbler with Vanilla Ice Cream

Introduction:
Peach cobbler is a classic dessert that combines sweet peaches and a buttery, golden crust. Serve warm with vanilla ice cream for a comforting treat.

Ingredients:

  • 4 cups sliced peaches
  • 1 cup sugar
  • 1 cup flour
  • 1 tsp baking powder
  • 1/2 cup butter, melted
  • Vanilla ice cream for serving

Instructions:

  1. Preheat oven to 180°C (350°F).
  2. Mix flour, sugar, and baking powder; pour melted butter into a baking dish.
  3. Pour batter over butter and layer peaches on top.
  4. Bake 30–35 minutes until golden and bubbly.

Serving Tips:

  • Serve warm with a scoop of ice cream.
  • Garnish with cinnamon or fresh mint.
  • Can use frozen peaches if fresh are unavailable.

Conclusion:
This peach cobbler is comforting, easy, and delicious. Perfect for family dinners, parties, or a sweet indulgence.

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