These pastries are flaky, golden, and filled with cheesy spinach goodness. Perfect for brunches or quick snacks.
Ingredients:
- 1 puff pastry sheet
- 1 cup spinach
- ½ cup feta cheese
- 1 egg for brushing
Instructions:
- Mix spinach and cheese.
- Cut pastry into squares, add filling, and fold.
- Brush with egg and bake at 375°F for 20 minutes.
Conclusion:
Crispy, cheesy, and easy—these pastries are small bites of happiness.
