Mango Coconut Smoothie

Mango Coconut Smoothie

Ingredients:

  • 1 cup frozen mango chunks
  • ½ cup coconut milk
  • ½ cup orange juice
  • 1 banana
  • 1 teaspoon honey (optional)
  • Ice cubes as needed

Instructions:

  1. Place mango chunks, banana, coconut milk, and orange juice into a blender.
  2. Blend on high until smooth and creamy.
  3. Add honey if extra sweetness is desired.
  4. If you prefer a colder, thicker texture, add a few ice cubes and blend again.
  5. Pour the smoothie into a glass and garnish with shredded coconut or a slice of mango.

Tips:

  • For added protein, include a scoop of vanilla protein powder.
  • To enhance flavor, add a dash of lime juice or fresh mint leaves.

Notes:
This tropical smoothie is perfect for breakfast or a refreshing snack. It’s hydrating, naturally sweet, and packed with vitamins.

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