These spicy garlic shrimp bites are small in size but big on flavor. Perfect for parties, they’re quick to prepare and disappear fast!
Ingredients:
- 500g shrimp, peeled and deveined
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- ½ teaspoon chili flakes
- Salt and pepper to taste
- Fresh parsley for garnish
Preparation:
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté for 30 seconds.
- Add shrimp, season with salt, pepper, and chili flakes. Cook for 2–3 minutes per side until pink.
- Finish with lemon juice and parsley.
Serve these shrimp bites hot with toothpicks and a side of aioli or cocktail sauce. They’re simple, bold, and irresistibly delicious.
