If you love the smell of baked oats and fruit filling the kitchen, this Blueberry Oatmeal Bake will make mornings magical. It’s wholesome, naturally sweet, and easy to prepare in advance.
Ingredients:
- 2 cups rolled oats
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 2 cups milk (or almond milk)
- 2 eggs
- ¼ cup honey
- 1 cup blueberries
- 1 teaspoon vanilla extract
Instructions:
- Preheat oven to 180°C (350°F).
- Mix oats, baking powder, and cinnamon in one bowl.
- In another, whisk milk, eggs, honey, and vanilla.
- Combine everything and fold in blueberries.
- Pour into a greased baking dish and bake for 30 minutes.
Pro Tip:
Reheat slices in the toaster oven for quick weekday breakfasts.
Why It Works:
This dish delivers long-lasting energy and a natural sweetness that satisfies without guilt.
Conclusion:
Warm, hearty, and naturally sweet — the Blueberry Oatmeal Bake makes healthy mornings effortless.
