Ingredients:
- 1 cup rolled oats
- 2 cups milk or water
- 1 apple, diced
- 1 teaspoon cinnamon
- 1 tablespoon brown sugar or honey
- A pinch of salt
- Optional toppings: nuts, raisins, or chia seeds
Instructions:
- In a medium saucepan, combine oats, milk (or water), diced apple, cinnamon, and salt.
- Cook over medium heat, stirring occasionally, until the oats are tender and the mixture thickens, about 8–10 minutes.
- Add brown sugar or honey and stir to combine.
- Remove from heat and let sit for 1–2 minutes.
- Serve in bowls with optional toppings like nuts, raisins, or chia seeds.
Tips:
- Use different fruits such as pears or berries for variety.
- For creamier oatmeal, use half milk and half water.
Notes:
This cinnamon apple oatmeal is warm, hearty, and perfect for fall mornings. The combination of oats, apples, and cinnamon provides fiber and essential vitamins to start your day energized.
