Introduction:
Simple, creamy, and versatile, vanilla pudding topped with fresh berries is a dessert everyone loves. Quick to prepare, it’s perfect for a light treat after dinner.
Ingredients:
- 2 cups milk
- 1/2 cup sugar
- 3 tbsp cornstarch
- 1 tsp vanilla extract
- Fresh berries for topping
Instructions:
- Mix sugar and cornstarch in a saucepan.
- Gradually whisk in milk over medium heat until thickened.
- Remove from heat, stir in vanilla.
- Pour into bowls and top with fresh berries.
Serving Tips:
- Chill for a firmer texture.
- Add a sprinkle of cinnamon or nutmeg.
- Perfect for kids’ snacks or elegant desserts.
Conclusion:
This vanilla pudding is creamy, smooth, and delightfully simple. Pair with berries for freshness and flavor — a timeless dessert.
